Preliminary study of income and nutritional status indicators in two Ethiopian communities

dc.contributor.author	Elias,Seyoum
dc.contributor.author	Yemane,Kidane
dc.contributor.author	Haile,Gebru
dc.date.accessioned	2022-11-28T05:58:52Z
dc.date.available	2022-11-28T05:58:52Z
dc.date.issued	09/01/1986
dc.identifier.citation	Seyoum, Y. Kidane, H. Gebru, G. Sevenhuysen, Preliminary study of income and nutritional status indicators in two Ethiopian communities, SAGA Journal , Food and Nutrition Bulletin, September 1, 1986
dc.identifier.uri	http://172.21.6.100:8080/xmlui/handle/123456789/403
dc.description.abstract	A preliminary study of 2 rural communities in Ethiopia assessed the impact of income on the nutritional status of children. Comparison is made between farmers producing khat (used as a stimulant and produces considerable greater (ca. 3-fold) incomes than other cash crops, including coffee) and those not producing khat. The results indicated that the nutritional status of children in khat-producing farm families is similar to that of children in other farm families. Anthropometric measures on neither the youngest nor second-youngest child in the household is predicted by income
dc.format.extent	1-5
dc.subject	MALNUTRITION
dc.title	Preliminary study of income and nutritional status indicators in two Ethiopian communities
dc.type	Journal Article
ep.identifier.status	Open Access
ep.identifier.status	Open Access
ep.identifier.doi	https://doi.org/10.1177/156482658600800312
ep.journal	Food and Nutrition Bulletin
ep.issue	3
ep.volume	8